Chinese Food

Cooking Steps

1. 

   Step1:First melt the butter in wate

2. 

   Step2:Mix the low gluten flour, milk, sugar and eggs. Mix wel

3. 

   Step3:Pour the melted butter into the batter

4. 

   Step4:Sift the batter so that the thousand layers of skin liquid are read

5. 

   Step5:Pan fry a thousand skin

6. 

   Step6:Whipped cream and strawberrie

7. 

   Step7:Cool the thousand skin, then spread a layer of thousand skin, spread a layer of cream, sprinkle strawberry seeds, and spread a layer of cream. This can be repeated.

8. 

   Step8:Finished produc