Chicken Curry Rice

chicken breast:1 block potatoes:1 carrot:1 curry:2 blocks salt:a few cooking wine:10g ginger:pieces oil:20g https://cp1.douguo.com/upload/caiku/8/3/d/yuan_8393a252ed5c7df045d8427815efdb0d.jpg

Chicken Curry Rice

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This year is the year of the chicken. Make a curry chicken bibimbap. I wish you all a happy new year.

Cooking Steps

  1. Step1:Taomi. It can be soaked in water for 30 minutes. Boiled rice in hot water. This kind of rice will be very fragrant.

  2. Step2:Dice the chicken breast. Scald the blood with boiling water. The chicken will be fresher.

  3. Step3:Dice the prepared radish, potato and ham (it must be the same size as the chicken). The large pieces will be partially immature.

  4. Step4:Pour the oil in the pot. Heat it for 7 minutes. Put some ginger in the pot. Then pour in the diced chicken meat and stir fry. Pour in the cooking wine before and after.

  5. Step5:Pour in three dices. Stir fry togethe

  6. Step6:Add half a spoon of water and two pieces of curry. (missing photo

  7. Step7:The meat is cooked. The rice is OK. Now put it on the rice in the electric cooker

  8. Step8:It's like this after mixing. It's delicious. It's fragrant and waxy

  9. Step9:Take a big bowl. I'll start first. Happy year of the rooster.

Cooking tips:Follow this. I believe you can. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chicken Curry Rice

Chinese food recipes

Chicken Curry Rice recipes

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Reviews

  • 2024/8/16 20:41:40 Reply

    Chicken Curry Rice is my favorite Chinese food

  • 2024/8/16 20:41:40 Reply

    I have eaten before Chicken Curry Rice I will try to make it for my family

  • 2024/8/16 20:41:40 Reply

    Chicken Curry Rice Very delicious

  • 2024/8/16 20:41:40 Reply

    Chicken Curry Rice, a little more sugar will taste better


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