Chinese Food
All Recipes
Pork pie
There are many breakfasts in the alley next to the unit. There are residential areas on both sides. There are many crowded cars at work. It is often blocked to have breakfast. The pie seller is in the middle. There are fifty or sixty big electri... ...
Dried bean curd
Qianye tofu is the latest popular vegetarian new product in recent years. It is widely popular all over the world. It adopts the latest tofu production technology in Taiwan. It is a new century food rich in protein. It not only keeps the origina... ...
Bibimbap in stone pot
Put rice and dishes in the stone pot, and then bake them to the bottom of the pot. It's fragrant and attractive. The stone pot is made of pottery. The thick black pottery pot can be directly cooked in the stove, and the heat preservation effect ... ...
#The second trial of granz microwave oven
Galanz 36th anniversary edition I dual frequency microwave oven 900W super power, comprehensively improve the heating speed. In a few minutes, you can make delicious food, let you get rid of the trouble of lampblack, and save the time to wash th... ...
Stewed rice with preserved meat
My mother-in-law sent me the soy sauce meat she baked. There's sausage at home. I can make it by buying some vegetables.
Korean bibimbap (Chinese bibimbap without Korean hot sauce)
This simple & casual version of bibimbap uses vegetables that are available at home and do not need to be purchased specially
[sauce flavored pancake]
Haitian bibimbap sauce. It's usually mixed with noodles when I'm alone. Weekend this day. I changed my pattern. I made this pancake for my father and son. It's a soft pastry with spicy taste. My son likes it very much. He sent some to the neighb... ...
[private house stewed duck neck] - popular snacks made by yourself
Duck neck is definitely a new contribution of Wuhan people to Chinese food. Wuhan people like to eat duck neck because it tastes strong enough and has endless aftertaste. Duck neck. It's tasteless to eat. It's a pity to abandon. But after carefu... ...
Bibimbap sauce bibimbap sauce
Dad likes to eat fried noodles with soy sauce best. But ordinary dry soy sauce can only be mixed with noodles. So we developed a kind of double use.
Vegetarianism -- sour and spicy rice tofu
All of a sudden, it's 32 degrees. It's lost to the climate of Liuzhou. It's hot in summer. Making cold dishes is the first choice
Roasted pig skin with Korean chili sauce
Sweet, spicy and chewy [roasted pig skin with Korean chili sauce]. Delicious wine and vegetables. Eat while it's hot.
Stir fried mustard with dace and rice dressing
A simple stir fried mustard with rice dressing and dace. It's nutritious and delicious. How can you bear to refuse?
Vegetarianism -- sweet pepper and tofu
The nutrition of dried tofu is not wordy. It's just the cooking method.
Shrimp in soy sauce
I am an intolerant of rice, wheat and soybeans, so I try my best to get myself food that can replace the main food. So, this dish was born ～
Office lunch
Simple lunch
On the use of lotus leaf
It's the season of Da Shu. It's the hottest time of the year. It also means the beginning of the third volt. When the weather is hot, it's hard to be upset. The classic glutinous rice chicken in this Cantonese morning tea is made of lotus leaves... ...
Bibimbap in stone pot without stone pot
I like bibimbap in stone pot. But I don't have one at home. It's very convenient. The dishes in it can be prepared according to the existing dishes at home. It's very suitable for lunch for office workers.
