Chinese Food

Stir fried snails in soy sauce

Although it's past Jingzhe, the weather has been cold and humid. Because there is thunder before Jingzhe. Yes - before Jingzhe thunder, it's called. It's dark in the gate of heaven on the 49th day as the saying goes. It's not until after the Qin... ...

Mixed bean sprouts

Bibimbap in stone pot without stone pot

Every dish will have a different taste if you cook it carefully and make it for the one you love

[mindra's kitchen] Korean bibimbap

Korean bibimbap

Fried rice (supplementary food for 1-year-old babies)

Because my baby is a picky eater recently, I want to change the pattern to make food for him. Millet is rich in nutrition. It's very fine-grained with coke. It's suitable for babies under one year old. It's easy to digest. There's a Baoma like m... ...

Scrambled egg with tomato (bibimbap)

This dish is simple and nutritious. But my little son doesn't like tomatoes. So I created this way of eating. He likes eating very much. Two bowls of bibimbap

Korean bibimbap in stone pot~

When it's cold, you'll have to eat hot - stone pot bibimbap and put it on the fire. When you listen to the sizzling sound, you'll feel warm ~ & quot; stone pot bibimbap, also known as & quot; Korean bibimbap & quot;, & quot; stone bowl bibimbap ... ...

Stir fried chicken gizzards with green pepper

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Roasted cabbage with minced meat

Green bean

Every year, when Maodou goes on the market, it will be peeled a little and put in the refrigerator for quick freezing in case of emergency. Because the family also prefer to eat plain chicken. This dish is also more convenient to make.

Korean vegetable, potato, bean sprout

It's getting hotter. Eat some cold dishes. It's simple, healthy and convenient..

Korean style bibimbap

Bibimbap in stone pot is also known as bibimbap in South Korea and bibimbap in stone bowl. It is a unique rice dish in South Korea and Heilongjiang, Jilin and Liaoning in Northeast China. It originated in Quanzhou, South Korea, and later evolved... ...

Hawaiian fish poke bibimbap

Bibimbap in stone pot

Colorful salad of diet + brown rice ball + fried mushroom

Pleurotus eryngii, also known as Coprinus mushroom, is one of the mushrooms I like very much. It tastes like eating meat. Haha... I add seasonings by visual inspection. If you don't know how much it is, we suggest adding it a little. Then try it... ...

Roasted chicken wings (easy to explode)

I want to find something to eat when I watch the ball. It takes an hour to take out. What can I do? I have prepared it. I have a plate of this when I watch the ball. You know.

Tofu brain

Stir fried rice with cumin

[salmon, avocado and seafood bibimbap]