Fried squid

squid:two oil:moderate amount salt:moderate amount ginger:a small piece garlic:3-flap dried pepper:23 soy sauce:moderate amount carrot:50g starch:moderate amount cooking wine:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/1/7/d/yuan_177e053024b05411cd8c4cbdfabda53d.jpg

Fried squid

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Fried squid

Cooking Steps

  1. Step1:Clean the squid. Tear off the film on the surface. Remove the squid tail with a blad

  2. Step2:Squid cutter (do not cut off

  3. Step3:Cut the cutted squid into the same small piece

  4. Step4:Cut squid into corresponding lengt

  5. Step5:Slice the carro

  6. Step6:Shred ginger, slice garlic and slice chili for standb

  7. Step7:Sauce - add all the above ingredient

  8. Step8:Boil a pot of water and put a spoonful of cooking wine in it. Put the squid in the pot. When the squid rolls, take it out immediately

  9. Step9:Pour oil into the pot. Put the hot pepper, ginger, garlic and carrot into the pot

  10. Step10:Fry for a while. Then pour the squid into the pot and pour the mixed juice into it

  11. Step11:Out of the po

Cooking tips:When cutting squid flower, there are skills to not cut off and cook delicious food.

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Fried squid recipes

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