Cooking Steps

1. 

   Step1:Put the hot rice in the basin, add the fragrant oil, green vinegar, cooked sesame and salt, mix wel

2. 

   Step2:Beat the eggs well. Spread out a pancake. Don't burn too much. The color is golden

3. 

   Step3:Cut cucumber, carrot, ham sausage and egg pancake into strip

4. 

   Step4:Prepare the sushi curtain. Put the laver on the curtain. Spread the rice evenly on the laver. Then spread the cucumber, carrot, ham, duck and egg salad on the end of the sushi. Roll from the end with the ingredients. The rest is to cut and dish