Fresh afternoon tea with egg tarts

tarts:10 purple potato:1 light cream:100g milk:80g yolk:2 sugar:25g low gluten flour:6g https://cp1.douguo.com/upload/caiku/4/3/3/yuan_43cfb4b7ca5e1af2c0e0076151b29773.jpg

Fresh afternoon tea with egg tarts

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Fresh afternoon tea with egg tarts

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Cooking Steps

  1. Step1:Prepare the necessary materials - egg tarts, purple potatoes (you can choose others), cream, milk, et

  2. Step2:Purple potato peeled, cut into small pieces and steamed in the po

  3. Step3:Heat cream, milk and sugar together and stir until sugar melt

  4. Step4:After airing, add egg yolk and low powder and stir evenl

  5. Step5:Filte

  6. Step6:Put the steamed purple potatoes into the tart

  7. Step7:Pour in tarts. 8 points ful

  8. Step8:Put it into the preheated oven for 210 degrees. Bake the upper and lower layers for 25 minutes

Cooking tips:Purple potatoes can be selected for other delicious dishes.

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How to cook Fresh afternoon tea with egg tarts

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Fresh afternoon tea with egg tarts recipes

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