Stir fried tripe

pork tripe:200g onion:50g cucumber:50g carrot:50g cilantro:10g sugar:0.5 spoon salt:1 key chili oil:0.3 key sesame oil:0.3 key MSG:0.2 key rice vinegar:1 key https://cp1.douguo.com/upload/caiku/e/f/9/yuan_ef6ee09c915452b2a459cfc3f3afe309.jpeg

Stir fried tripe

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Stir fried tripe

Pork tripe is a kind of dirty utensil that we often see. It is also a kind of food that many people like. Pork tripe is the stomach of a pig. Its taste and nutrition are irreplaceable by other pork ingredients. Pork tripe contains protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron, etc. it has the effect of tonifying deficiency, strengthening the spleen and stomach. It is suitable for those who have deficiency of Qi and blood and are thin and weak. The nutritional value and therapeutic effect of pork tripe are mainly aimed at spleen and stomach. Pig stomach is warm, especially for the weak spleen and stomach, easy to diarrhea people have good warming effect. -

Cooking Steps

  1. Step1:Fresh pork tripe for cleanin

  2. Step2:Sliced pork trip

  3. Step3:Boil water in the pot and blanch the pork belly for not too lon

  4. Step4:Blanched pork tripe immediately put into cold water to cool and drai

  5. Step5:Prepared pork tripe, carrot, cucumber, onion and coriande

  6. Step6:Cut cucumber, carrot and scallion into thin shreds. Cut parsley into small sections and shredded tripe into container

  7. Step7:Add seasoning sugar, salt, monosodium glutamate, rice vinegar, sesame oil and chili oi

  8. Step8:Mix the seasoning well to tast

  9. Step9:Put the mixed appetizers into the plat

  10. Step10:Delicious dishes need win

  11. Step11:Zhaocai cat is so cut

  12. Step12:This delicious dish is convenient, fast and nutritiou

  13. Step13:It's a must-have delicacy for a banquet

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried tripe

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Stir fried tripe recipes

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