Step1:Wash grass carp and cut flower knife with scissors.
Step2:Fish are pickled with Shaoxing wine and pepper. Put the fish in the steaming pan of Queen Amway.
Step3:Chop pepper, salt, sugar, shallot, garlic, green beans, ginger and mix them into sauce
Step4:Put the sauce on the fish.
Step5:Put it in the steamer and steam it u
Step6:Steam for 8 minutes.
Cooking tips:1. Grass carp is rich in unsaturated fatty acids, which is good for blood circulation. It is a good food for cardiovascular patients; 2. Grass carp is rich in selenium. Regular consumption has the effect of anti-aging and beautifying, and also has a certain prevention and treatment effect on tumors; 3. For people who are thin and have poor appetite, grass carp is tender but not greasy, and can appetizer and nourish. There are skills in making delicious dishes.