Chinese Food
Great sage meat pine
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The children and I go out. They are a little worried about eating. They can do anything at home. There is no way to go out. It's safe and nutritious. Then it's meat floss. The rest of the rice noodles without salt and oil can match.
Cooking ingredients
Cooking Steps
Step1:Wash the meat with water in advance. Change the water for a while. Remove the blood. Then put everything into the pressure cooker. Be assured of the liquor. It will volatilize after heating. It's not as heavy as the seasoning of cooking wine. Water can cover the meat. Beef gea
Step2:When the meat is ready, put it on the plate to cool down. Put it into the fresh-keeping bag. The rolling pin is miscellaneous. It's easy. Then pour it into the frying pan. Stir fry it over low heat. It takes time. Be patient. Then it's OK. It's so simple
Cooking tips:If you are a good kid, you can eat it. One meal plus one spoon is almost the same. There are too many indigestion and cooking skills.
