Kwai Chi rice

rice:1 bowl mushroom:2 sausage:half pea:small amount meat:1 piece shrimp skin:small amount raw:1 spoon salad oil:1 spoon sugar:half spoon egg:1 https://cp1.douguo.com/upload/caiku/a/0/e/yuan_a06aea5884e7e431d72f39ec1a70e55e.jpeg

Kwai Chi rice

(102288 views)
Kwai Chi rice

Cooking Steps

  1. Step1:Soak the rice for an hour in advance, then mix the diced mushrooms and the peels of peas and shrimps into the rice, heat the rice over high heat, turn to low heat, and pour a spoonful of salad oil along the edge of the po

  2. Step2:Spread the sausages, beat an egg in the middle, pour in a spoon of sugar and mix it with raw sauce. Keep cooking until the rice is cooked.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Kwai Chi rice

Chinese food recipes

Kwai Chi rice recipes

You may also like

Reviews


Add Review