Chinese Food
Fried rice with curry and egg
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Fried rice with eggs is often made. But it's better to eat with rich curry. Mixed with vegetables. The children's appetite increased greatly.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Use the original curry. The flavor is strong and not exciting.
Step2:Break up the eggs with a little salt. Dice the carrots and cucumbers.
Step3:Put a little oil in the pot. Put in the egg liquid. When it is cooked, mash it with a spatula. Put it out for use.
Step4:Leave the oil in the pan and stir fry the diced carrots.
Step5:Put in the curry again. Pour a little water.
Step6:Add rice and stir fry.
Step7:Then add the egg and cucumber.
Step8:All the ingredients are wrapped in curry. It's delicious.
Step9:Put it in a small bowl. Put a flat plate on it. Then turn it upside down.
Step10:Enjoy it slowly. Let's not talk about children. Adults like it. Minutes of CD-ROM action.
Cooking tips:Choose the best baimengduo curry. The big brand is trustworthy. Please feel free to taste it. There are skills in making delicious dishes.
