Chinese Food
Baby goldfish wonton
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Shrimp is rich in nutrition. Its protein is several to dozens of times that of fish, eggs and milk. It also contains rich minerals such as potassium, iodine, magnesium, phosphorus, vitamin A, aminophylline and other ingredients. Its meat is soft and easy to digest. It is also an excellent food for babies. Carrot is mild, sweet and pungent. It is rich in vitamin A (carotene). It is nutritious, good for stomach and digestion. Laver is rich in nutrition and high in iodine. The three food combinations are nutritious and complementary. They are really good-looking and delicious. Walnut oil, calcium and iron supplement, DHA supplement, reference age - more than 18 months
Cooking ingredients
Cooking Steps
Step1:Ingredients - carrot, prawn, laver, walnut oil, shallot, wonton ski
Step2:Wash fresh shrimp, cut off the head and tail, chop into mud, carrot, chop up shallot, chop u
Step3:Mix shrimp puree, carrot chips, shallot, walnut oil and low sodium sal
Step4:Mix into stuffin
Step5:The wonton skin is cut diagonally and put stuffing on one corner of the wonton skin. The other two corners are squeezed in the middle to form a small goldfish shape
Step6:Pack all wontons as abov
Step7:Boil the water in wonton, then pour it into a glass of cold water and boil it again, then put it in laver and turn off the fire
Step8:Tips - the wrapped wonton can be frozen and cooked as you ea
Step9:Baby's little goldfish wonto
Cooking tips:There are skills in making delicious dishes.
