Chinese Food
Waffle ice cream
(103181 views)
Just uploaded in a small size. The administrator didn't look at it at all. Was it too early to upload? Didn't put it into the activity. It's not easy to check in the morning, but please put it in the summer magic dessert activity of the baker. Thank you. -
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Heat the milk to about 40 ℃ and pour it into the bowl. Then pour the dry yeast powder into the bowl. Stir it well and let it stand for a while
Step3:Butter melts in wate
Step4:Beat the eggs in a large bowl. Then add sugar and beat until there are no granules
Step5:Sift in low gluten flour and salt and continue to mix evenl
Step6:Pour in the milk twice. Then mix well and evenl
Step7:Pour butter into a large bowl and mix wel
Step8:Cover with plastic wrap. Wake up for about an hou
Step9:Bubbles on the surface of the batter indicate that it has been fermented
Step10:The waffle machine is applied with oil on both sides. After preheating for two minutes, scoop out a proper amount of batter and pour it into the mold. Cover it and start heating
Step11:Turn the waffle over half way to make it evenly heate
Step12:Fry for two or three minutes on both sides. When the color is golden, you can take it out. With your favorite fruits and ice cream, you can start it
Cooking tips:1. You can match your favorite ice cream or fruit with warm waffles. 2. Before making waffles, make sure to heat the waffle machine for two minutes. If the preheating is not enough, the batter is easy to stick in the mold. 3. You must brush oil in the mold to make dishes delicious.
