Chinese Food

Cooking Steps

1. 

   Step1:All materials are ready.

2. 

   Step2:Start the oil pan. Pour in the ginger, garlic and pepper.

3. 

   Step3:Stir fry the pig's blood.

4. 

   Step4:After the color changes, add the cut leeks and stir fr

5. 

   Step5:Add salt to tast

6. 

   Step6:Finished produc

7. 

   Step7:Finished produc