Chinese Food
Boiled peanuts and peanuts
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Necessary in summer. Drink beer, eat peanuts and peanuts. Talk about family life. It's perfect. A few tips on how to clean peanuts quickly and how to keep green peas from changing color.
Cooking ingredients
Cooking Steps
Step1:Peas. Peanuts clean. Peanuts. How to clean Peanuts - put a tablespoon of salt and a tablespoon of soda in water. Soak for ten minutes. It's easy to add and scrub. Wash and cut off the two ends of the soybean for better taste.
Step2:Add peas and peanuts to the water and pour into the pot. Add star anise and pepper.
Step3:Salt in moderation. You can add less first, and then adjust it according to the taste.
Step4:The second trick - don't cover the pot when cooking. This will keep the green beans from changing color. Until cooked.
Step5:Finally, add a tablespoon of soy sauce and sugar. Chicken extract.
Step6:Cook well and turn off the fire. If you are not in a hurry, you can use a deeper plate or bowl to soak it.
Step7:The more you eat, the better. I can't stop.
Cooking tips:1. To clean peanuts, salt and soda can be added to the water. It is washed thoroughly and clean. 2. Don't cover the pot when cooking. It can keep the green of the bean. There are skills in making delicious dishes.
