Steamed dumplings

streaky meat:150g agaric:10g carrot:10g egg:1 cilantro:3 pepper:half sesame oil:moderate amount oyster sauce:moderate amount salt:moderate amount soy sauce:moderate amount chicken powder:moderate amount scallion and ginger:moderate amount five spices:moderate amount flour:moderate amount https://cp1.douguo.com/upload/caiku/c/6/a/yuan_c6a8cbec16c51d4a8d2e717e29a4be6a.jpeg

Steamed dumplings

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Steamed dumplings

Cooking Steps

  1. Step1:Mix the salt, onion, ginger, chicken powder, soy sauce, oyster sauce and sesame oil into the mea

  2. Step2:Dice the vegetables. Fry the eggs and chop them up.

  3. Step3:After the noodles are reconstituted, the preparation is a little bigger than the dumpling preparation. Roll it into thin slices and put the meat filling on it.

  4. Step4:Made into a flowe

  5. Step5:Put the vegetables on i

  6. Step6:Steam in a pot for 10 minute

  7. Step7:A piece of coriander is laid at the bottom, and then the steamed dumplings are placed. It's beautiful. It's delicious and beautiful.

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed dumplings

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Steamed dumplings recipes

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