Wheat bran in cold sauce

roasted bran:1 block cucumber:1 carrot:1 agaric:moderate amount delicious:moderate amount vinegar:moderate amount chicken essence:moderate amount sugar:moderate amount garlic:3-flap shallot:moderate amount chili oil:moderate amount peanut chips:moderate amount sesame oil:a few https://cp1.douguo.com/upload/caiku/a/6/1/yuan_a63857259d30ace90ca1af362d204bd1.jpg

Wheat bran in cold sauce

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Wheat bran in cold sauce

Cooking Steps

  1. Step1:Soak the dried bran in water for two hours. Rinse with flowing water and squeeze out the water. Then cut into small piece

  2. Step2:Shredded carrot, shredded cucumber and black fungu

  3. Step3:Add some water to the pot. Add in the bran and bring to a boil. Continue cooking for two minute

  4. Step4:Take out the boiled bran, drain the water and wash it in cold water. Squeeze the water for standby

  5. Step5:Hot water in the pot. Put the fungus into the boiling water. Take it out for standb

  6. Step6:Smash the garlic. Cut it into mashed garlic and put it into a bowl. Heat some hot oil in the pot. Pour it on the mashed garlic. You will hear the sound of Zizi

  7. Step7:Then add delicious, vinegar, sugar, sesame oil, chicken essence and shallot to the mashed garlic juice and mix wel

  8. Step8:Take a large container. Put in the bran, cucumber, carrot and fungu

  9. Step9:Pour the mashed garlic on i

  10. Step10:Finally, add some chili oil. Add some peanuts. Mix wel

  11. Step11:Write production step

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Wheat bran in cold sauce

Chinese food recipes

Wheat bran in cold sauce recipes

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