Wonton

minced pork:300g wonton skin:45 ginger powder:6g raw:1 tablespoon salt:4g sugar:1 / 2 teaspoon salad oil:1 teaspoon carrot:1 white pepper:1 / 4 teaspoon https://cp1.douguo.com/upload/caiku/5/4/d/yuan_547c5ba4d8044a884b3a75b4bfdec24d.jpeg
Wonton

Cooking Steps

  1. Step1:Carrot juic

  2. Step2:Carrot puree in mea

  3. Step3:Add the salt, black pepper and cooking oil from the old soy sauce and mix wel

  4. Step4:Good bag of wonto

  5. Step5:Wonton in salt wate

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Wonton

Chinese food recipes

Wonton recipes

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