Chinese Food
Fish flavored liver slices
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There's a kind of fragrance called fish fragrance. It's like fish flavored shredded pork and fish flavored eggplant. It's a delicacy that can't be rejected all the time. In fact, it's also a delicacy that can't be missed. The liver slices are tender, crisp, smooth, bright, and rich in protein. The mellow smell of fish can just cover up its bitterness. The vegetables are crisp and not greasy. The taste is more distinctive.
Cooking ingredients
Cooking Steps
Step1:Rinse the pig liver. Slice it into thin slices. Do not cut too thick. Add salt, starch and some water to mix evenl
Step2:Cut the ginger and garlic into fine grains. Cut the green onion into scallions. Chop the red pepper into pieces
Step3:Cooking wine, soy sauce, vinegar, sugar and starch, add some water and mix well to make sauce sauc
Step4:Put the cooking oil in the microwave oven. Choose barbecue mode to cook for 3 minute
Step5:Put the sliced pork liver into the cooking oil. When the surface turns white, use chopsticks to disperse and add the ginger, onion, garlic and red pepper powder. Add the sauce and the sliced pork liver and mix well
Step6:Put it in the microwave oven. Select microwave power mode. Cook for 1 minute and 30 seconds. Stir it with chopsticks once in the middl
Step7:Perfec
Cooking tips:There are skills in making delicious dishes.
