Chinese Food

Cooking Steps

1. 

   Step1:Peel and shred radis

2. 

   Step2:Cut garlic; cut scallion. Part of the cut

3. 

   Step3:Sprinkle the chili powder on the shredded radish. Mix well and color it

4. 

   Step4:Add salt and sugar and mix wel

5. 

   Step5:Add onion, garlic, white vinegar and sesame oil. Mix well togethe

6. 

   Step6:Because I use raw sesame. Stir fry a little

7. 

   Step7:Finally, put in the chives. Sprinkle with white sesame.