Preserved egg in cold sauce

preserved egg:3 shallot:1 ginger:1 small block red pepper:3 garlic:2 flaps raw:20 ml vinegar:15 ml sesame oil:5ml sugar:1 teaspoon https://cp1.douguo.com/upload/caiku/f/1/8/yuan_f1d2eba9fc97c6a48ec1679fe8444a58.jpg

Preserved egg in cold sauce

(106979 views)
Preserved egg in cold sauce

Cooking ingredients

Cooking Steps

  1. Step1:It's better to mix with fried oil and peppe

Cooking tips:There are skills to make better dishes with fried chilli powder.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Preserved egg in cold sauce

Chinese food recipes

Preserved egg in cold sauce recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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