Chinese Food

Cooking Steps

1. 

   Step1:Steam on water for 30 minute

2. 

   Step2:The steamed noodles are fluffy and coo

3. 

   Step3:Garlic, ginger, shredded, stir frie

4. 

   Step4:Stir fry with shredded radish after scalding in wate

5. 

   Step5:Add shredded meat and continue to stir fr

6. 

   Step6:Stir fry the bean sprouts. Add salt, rice wine, stir fry until eight ripe, turn off the hea

7. 

   Step7:Cool the noodles and vegetables. Add shredded kelp (the kind mixed in the deli shop) and mix well

8. 

   Step8:Put the noodles in the steamer and spread them evenly. Steam for 20 minutes and you will be out of the steamer

9. 

   Step9:Enjoy the delicious foo