Cooking Steps

1. 

   Step1:Prepare the required materials. The bowl of egg white must be clean and free of wate

2. 

   Step2:Add a whole egg to the yolk. Add milk and beat well. Set asid

3. 

   Step3:Corn oil on fire. Heat to boilin

4. 

   Step4:Off fire. Pour in sifted low gluten flou

5. 

   Step5:Add the sugar three times. Beat the protein to 90% of the hair (add a few drops of lemon juice. It's easier to beat

6. 

   Step6:Pour the hot noodles into the egg yolk mixture. Mix wel

7. 

   Step7:Add the protein in three times. Stir evenly by cutting and stirrin

8. 

   Step8:Pour into the mold. Heat up and down for 170 ° 10 minutes. 150 ° 40 minutes (put a bowl of warm water in the oven

9. 

   Step9:Don