Chinese Food
Fish flavored prawns
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Today, I bought Argentine red shrimp from COFCO to make a kind of fish flavored shrimp for you. The meat of Argentine red shrimp is compact and suitable for fish flavoring. In addition, the shrimp is big. It has an indescribable sense of satisfaction. The smell of fish fully stimulates the taste buds. It's an absolute delicacy mixed with sweet shrimp. This dish is simple and easy to learn. You can try it Try the Olympics. -
Cooking ingredients
Cooking Steps
Step1:Ingredients neede
Step2:Ginger slice
Step3:Sliced shallo
Step4:Cut garlic into large piece
Step5:Cut red and green peppers into small piece
Step6:The Argentinean red shrimp cuts the shrimp line from the back
Step7:In a pan with prawns, you can fry two noodles and make them crisp
Step8:Leave a little oil in the pot. Stir fry the pepper a little. Stir fry the onion, ginger and garlic to make it fragrant
Step9:Stir fried with red and green pepper
Step10:Add fried red prawns from Argentin
Step11:Cooking win
Step12:Add in the soy sauce and vinegar
Step13:Sprinkle sugar with little wate
Step14:Put in a little red oil before you leave the po
Step15:Finished product drawin
Step16:Finished product drawin
Step17:Finished product drawin
Cooking tips:Prawns are easy to ripen. There are skills to add seasoning, put a little water and collect juice quickly to make dishes delicious.
