Chinese Food
Steamed fat head fish with black bean and chopped peppers
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For my husband's birthday, I'd like to have a course of steamed fatty fish with black bean and chopped peppers. It's not too spicy. Steamed fish head with black bean and green peppers also tastes good.
Cooking ingredients
Cooking Steps
Step1:Arrange fat head fish, put cooking wine, garlic, onion, salt, soy sauce in advance and marinate for more than one hou
Step2:Chopped green pepper and garlic, chopped scallion and a little salt, then mixed to make it into a hot pot of chopped peppers, put the oil into the hot pot, then pour in the mixed chopped peppers, fry them in a small heat, then put in oyster sauce, then fish them up and control the oil
Step3:Forget to take a picture, spread ginger and scallion on the bottom of the plate, put the fish head in the pot, put it in the water and boil it, put it in the fish head and steam for 5 minutes, then bring it out, pour out the fish juice, spread the chopped peppers on the fish head and steam for about 10 minutes. Adjust according to the fish head
Step4:The finished picture soup is a little too much. Pour out the soup a little bit. It's delicious
Cooking tips:There are skills in making delicious dishes.
