Chinese Food

Cooking Steps

1. 

   Step1:Put the fillet into a bowl, put an egg white, raw powder, cooking wine in the fillet, and marinate for 10 minute

2. 

   Step2:It's convenient to cut the length of chopped green onion and coriander into the same length as that of chopped green onion

3. 

   Step3:Heat the oil in the hot pot, heat the marinated shredded meat, stir fry it to make it white, stir fry it for several times to make the meat fully cooke

4. 

   Step4:Stir fry the meat, add the sweet sauce and sugar, continue to stir fry without adding other materials, stir fry without adding water, evenly add the chicken powder and chicken powder, stir fry evenly and dis

5. 

   Step5:It's ready to serv

6. 

   Step6:Dried tofu rolls with one or two pieces of meat, a small onion and a small coriander are delicious. It's a success. It tastes great. My husband eats a lot