Cooking Steps

1. 

   Step1:First put the chicken in the boiling water pot and blanch the bleeding foam. Then take the chicken and the bone apart.

2. 

   Step2:Put the chicken bones back in the soup pot. Add ginger and scallion. Pour in boiling water. Simmer on medium heat for 30 minutes. The simple chicken soup is ready.

3. 

   Step3:String the chicken and vegetables with bamboo sticks. Just prepare whatever you want.

4. 

   Step4:Put the string of vegetables into boiling water and scald the

5. 

   Step5:Then let's stir fry the base material. Pour the oil in the wok and heat it. Put in the red pepper, cinnamon, Xiangye, Caocao, fennel, Caocao, scallion, garlic clove and chopped onion. Stir to make the fragrance.

6. 

   Step6:Add 2 tablespoons Pixian bean paste and 2 tablespoons chili oil and stir wel

7. 

   Step7:Pour in the chicken soup and boil i

8. 

   Step8:Put the previously cooked vegetable skewers and chicken skewers into the bottom soup. Soak for 15 minutes to let them taste good.

9. 

   Step9:When eating, sprinkle some green and red pepper rings and chopped coriander. It looks more beautiful. It has an appetite.