Chinese Food
Braised sea cucumber with Scallion
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When it comes to sea cucumber eaters, what do you think of? Health, nutrition, collagen... Is there sea cucumber fried rice? Ha ha ~ today, four people's kitchen brings you two kinds of sea cucumber practices. Not only keep the original nutrition of sea cucumber, but also highlight the fresh taste of sea cucumber~
Cooking ingredients
Cooking Steps
Step1:Change the knife after washing broccol
Step2:Blanch broccoli in salt / olive oi
Step3:Ginger slices in wate
Step4:Sea cucumber changing blad
Step5:Blanched broccoli water with ginger slices and sea cucumbe
Step6:Pour in a little white wine and cook over low heat for 90 seconds, then dish ou
Step7:Sliced scallio
Step8:Add ginger slices to the pot and fry them, then add sea cucumber and stir fry them
Step9:Add ginger water and suga
Step10:Sprinkle salt and cooking win
Step11:Add oyster sauce / stir fried with soy sauc
Step12:Add scallion and continue to stir fr
Step13:Stir fry with water starc
Step14:Finish loadin
Cooking tips:When blanching broccoli, pour a little olive oil to keep the vegetables crispy. When cooking sea cucumber, pour in a little white wine to remove the fishy smell. There are skills in making delicious dishes.
