Chinese Food
Beef and garlic noodles with celery
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【553】 twelve point two seven This is a story about the stir fried meat dishes with rough noodles I've just been on the phone for an hour, 54 minutes and 54 seconds, and that's two hours of dog. The brain is basically dead
Cooking ingredients
Cooking Steps
Step1:Take the garlic and onion. Serve with ginger, celery and carrot according to your preferenc
Step2:Touch a handful of alkali noodles or pasta depending on the situation. Boil a pot of wate
Step3:Take time to chop the dishe
Step4:When the water is boiled, throw in the noodles. Turn down the fire and cook quietly
Step5:Put oil in the pot and heat it up. Throw in a lump of beef stuffing or chop up the beef that doesn't matter
Step6:Small and medium fire carefully grill and pull into grains. Throw in ginge
Step7:A little bit of pull. Smell ginger. Throw onion and garlic
Step8:Continue to grill until the garlic and onion are a little discolored and fragrant. Throw celery and carrot
Step9:A little bit of peppercorns and soy sauce. Pull them evenly, pick up the grains and taste them. Make up for the lack
Step10:It's almost OK. Look at the noodles in the nearby pot. After cooking, turn off the fire
Step11:Take it out and drain it into the water. Throw it in the meat pot (with the fire turned off or not
Step12:Just mix it wel
Step13:Move the noodles to the plate. Cover the grains left in the pot intentionally or no
Step14:Feel the smooth rough surface with your hear
Step15:Delicious beef and all kinds of grain
Step16:Looking at the oranges and pears at the back, I think it's more than four days before the end of this year
Step17:I'm so good at it. there's so much delicious food in the world, and it's so nice to be alive.
Step18:You can eat it before it's cold
Step19:Come on. Open your mouth
Step20:How does it make me feel fat to eat the alkali noodles that I want to buy because I want to eat hot and dry noodles?.
Step21:Let's go. See you tomorrow
Cooking tips:There are skills in making delicious dishes.
