Chinese Food
Self made enema
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Cooking ingredients
Cooking Steps
Step1:I bought the pork first and then the meat. I sliced it in the butcher's machine and mixed it with the enema. I bought 4 jin of meat and used about 110g of the sauce. Taobao sells it.
Step2:The casings bought by Taobao. Soak for half an hour. Wash with water. Rinse the interior for standby
Step3:Put a little funnel in. Make a little eye at las
Step4:It's OK to have it in the shade for a week. It's better to steam or cook it. It's cleaner than buying it outside. It's better to choose your own meat.
Cooking tips:There are skills in making delicious dishes.
