Step1:Raw material
Step2:Sauc
Step3:Processin
Step4:Pickle
Step5:Zhuo wate
Step6:Hot po
Step7:Stir fr
Step8:Stir fried live
Step9:Gorgo
Step10:Liver ti
Step11:Liver ti
Step12:Liver ti
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.