Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:After washing the whole chicken, remove all the chicken bones. Only keep the chicken. The removed chicken bones can be boiled into chicken soup

3. 

   Step3:Cut the chicken into pieces of the same size. Not too thick

4. 

   Step4:Red dates, angelica and Cordyceps flowers soaked in pure water for 1015 minute

5. 

   Step5:Diced chicken. Add some salt, sugar and soy sauce to marinate for 10 minute

6. 

   Step6:Mix the soaked Cordyceps, red dates, angelica, ginger, scallion and chicken togethe

7. 

   Step7:Spread the marinated chicken on a glass plat

8. 

   Step8:Put the chicken in the stone kiln. Put it in the middle laye

9. 

   Step9:Select variable frequency steam. Time about 5 minute

10. 

    Step10:Finished product drawin