Sweet and sour pork is a traditional old dish. Today, I use tofu instead of meat to cook this dish. The taste of the finished product is sour and sweet. It won't burden me.

Step1:Prepare the ingredient

Step2:Cut tofu into cubes. Pat a layer of dry starc

Step3:Put cooking oil in the pot. When it's 60-70% hot, put in tofu. It's Crispy on the outside.

Step4:Put a small amount of cooking oil in the pot. Put in the shallot section.

Step5:Add tomato sauce, white vinegar, white sugar and boil with a little water.

Step6:Add pepper leaves to enhance the flavor.

Step7:Put in the tofu. Stir well over high heat. Add in the salt. Season the chicken essence and leave the pot.

Step8:Dish and sprinkle with shallots.
Cooking tips:There are skills in making delicious dishes.