Sweet and sour pork is a traditional old dish. Today, I use tofu instead of meat to cook this dish. The taste of the finished product is sour and sweet. It won't burden me.
Step1:Prepare the ingredient
Step2:Cut tofu into cubes. Pat a layer of dry starc
Step3:Put cooking oil in the pot. When it's 60-70% hot, put in tofu. It's Crispy on the outside.
Step4:Put a small amount of cooking oil in the pot. Put in the shallot section.
Step5:Add tomato sauce, white vinegar, white sugar and boil with a little water.
Step6:Add pepper leaves to enhance the flavor.
Step7:Put in the tofu. Stir well over high heat. Add in the salt. Season the chicken essence and leave the pot.
Step8:Dish and sprinkle with shallots.
Cooking tips:There are skills in making delicious dishes.