Sweet and sour sesame paste cold noodle skin

flour:120g starch:10g baking soda:a few salt:a few oil:a few sesame paste:two spoons balsamic vinegar:three spoons sugar:two spoons brown sugar soy sauce:spoon pepper powder:moderate amount green mustard:a few cooked peanuts:moderate amount carrot:section cucumber:section red oil:casual https://cp1.douguo.com/upload/caiku/0/4/e/yuan_04253d51e121e4b2a51dbd80e76cd6be.jpg

Sweet and sour sesame paste cold noodle skin

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Sweet and sour sesame paste cold noodle skin

【689】 five point one two It's a long story that is better said than not It's not a mat under the plate thank you

Cooking Steps

  1. Step1:Take flour according to your meal. Mix a little starch. Add some salt and baking sod

  2. Step2:Pick well. Add less water firs

  3. Step3:I try my best to make it into a very energetic and smooth Batter? Regiment?

  4. Step4:Add water in slowly. Mix to make a bowl of fluidness, but not too thin. Leave it there to cool for half an hour

  5. Step5:Take time to cut some shredded vegetables and mix the sesame paste with sweet and sour sauc

  6. Step6:Soy sauce is best cooked. For example Compared to this recipe, the one with ingredients and sugar?

  7. Step7:There's nothing wrong with the basic taste of sour, sweet and salty. Add some pepper powder and mustard according to personal preference. Mix well and use later

  8. Step8:Feel the cool paste. Scoop two spoons into the electric pancake pan or the thin non stick pan that can be put into the electric pancake pan. Try to spread it as you like

  9. Step9:Turn on the upper and lower power supplies. Cover and simmer for two or three minute

  10. Step10:After watching the color change, turn off the power supply at the lower level. Then cover it and simmer for two or three minutes. Turn off the power and open the cover. Brush the cake with oil

  11. Step11:Move it out and wait until the pan is not hot, then brand the next on

  12. Step12:When it's cool, cut it into the thickness you like. Control yourself to taste less Pour in the juice that has been adjusted ahead of time

  13. Step13:Put on some shredded vegetables. Sprinkle with peanuts. Sprinkle with red oil according to the spicy degree

  14. Step14:The face that looks very elastic when you feel it at close rang

  15. Step15:It looks like a mat, but it's really not a bamboo curtain Calm dow

  16. Step16:Come on, open your mout

  17. Step17:It's very strong with the alkaline flavor. It's delicious with the sour, sweet and spicy sesame paste

  18. Step18:Come. Say goodbye to the little bamboo curtain that we've hung up the window and probably won't feel aggrieved to pad the dishes again

  19. Step19:Let's go. See you tomorro

Cooking tips:There are skills in making delicious dishes.

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Sweet and sour sesame paste cold noodle skin recipes

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