Stewed Beef Brisket with tomato

brisket:400g tomato:600g ginger:3 pieces cooking wine:15ml oil:40ml scallion and ginger:5g each raw:15ml sugar:10g salt:4G cilantro:15g onion:potatoes https://cp1.douguo.com/upload/caiku/3/9/d/yuan_39321bea432209d93a290dd2eea5a3fd.jpeg

Stewed Beef Brisket with tomato

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Stewed Beef Brisket with tomato

Cooking Steps

  1. Step1:Cut beef into small pieces and blanch. Add ginger, scallion and peppe

  2. Step2:Tomato slice

  3. Step3:Stir fry onion and ginger with oil in the pot, stir fry beef with spice

  4. Step4:Stir fry the tomatoes until they are soft and sand

  5. Step5:Add potatoes, carrots, stir fry and salt sauc

  6. Step6:Add boiling water and don't boil it over a large fir

  7. Step7:Add onion. Press in a pressure cooker for 5 minute

  8. Step8:Sprinkle scallion in po

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed Beef Brisket with tomato

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Stewed Beef Brisket with tomato recipes

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