Chinese Food

Cooking Steps

1. 

   Step1:Wash rice and add wate

2. 

   Step2:Add the cut materials. All the food materials cut out about the same size particles

3. 

   Step3:3 scoops ra

4. 

   Step4:1 scoop of laosha

5. 

   Step5:Add salt and suga

6. 

   Step6:Add oi

7. 

   Step7:Pour into the pan. Sprinkle with black pepper. Press on for 10 minutes

8. 

   Step8:When the pressure cooker can be opened, the delicious food will be finished

9. 

   Step9:Serve on a plat

10. 

    Step10:Do you have a good appetite

11. 

    Step11:You like my work, remember to pay attention to m