Mixed vermicelli with cucumber recipe

Mixed vermicelli with cucumber

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You have a big appetite. It's just a small cold dish. It's super delicious, crisp and refreshing. It can also be used as a staple food instead of food. But... It's too much to eat accidentally. Don't blame me~-

Cooking ingredients

cucumber:2

fans:1

garlic cloves:4

rice vinegar:1 tablespoon

sesame oil:1 teaspoon

Cooking Steps

Step1:Prepare ingredient

Step2:Put the vermicelli in the bowl. Pour in the boiling water. Make the vermicelli sof

Step3:Wash cucumber and cut it into thin sil

Step4:Chop garlic to piece

Step5:Drain the soaked vermicelli into a large container. Add cucumber shreds and garlic powde

Step6:Add rice vinegar, soy sauce, salt, sugar, oil, spicy and sesame oi

Step7:Stir evenly.

Step8:Finished produc

Step9:Finished produc

Cooking tips:The seasoning is adjusted to your taste. Mix well and let it stand for 10 minutes to taste better. There are skills in making delicious dishes.