Mixed vermicelli with cucumber

cucumber:2 fans:1 garlic cloves:4 rice vinegar:1 tablespoon raw:1 teaspoon spicy oil:1 spoon salt:1 teaspoon sugar:1 teaspoon sesame oil:1 teaspoon https://cp1.douguo.com/upload/caiku/0/f/1/yuan_0f1b7a0789c7246b2ce00a43723d78d1.jpg

Mixed vermicelli with cucumber

(112291 views)
Mixed vermicelli with cucumber

You have a big appetite. It's just a small cold dish. It's super delicious, crisp and refreshing. It can also be used as a staple food instead of food. But... It's too much to eat accidentally. Don't blame me~-

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Put the vermicelli in the bowl. Pour in the boiling water. Make the vermicelli sof

  3. Step3:Wash cucumber and cut it into thin sil

  4. Step4:Chop garlic to piece

  5. Step5:Drain the soaked vermicelli into a large container. Add cucumber shreds and garlic powde

  6. Step6:Add rice vinegar, soy sauce, salt, sugar, oil, spicy and sesame oi

  7. Step7:Stir evenly.

  8. Step8:Finished produc

  9. Step9:Finished produc

Cooking tips:The seasoning is adjusted to your taste. Mix well and let it stand for 10 minutes to taste better. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Mixed vermicelli with cucumber

Chinese food recipes

Mixed vermicelli with cucumber recipes

You may also like

Reviews


Add Review