Chinese Food
Wonton filling
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I often pack some wonton at home. It's a snack in the afternoon
Cooking ingredients
Cooking Steps
Step1:Chopped scallio
Step2:Chop the chicken breast. Sprinkle some salt on the surfac
Step3:Chopped garli
Step4:Dried and choppe
Step5:Chopped carrot
Step6:Shred the mushrooms. Sprinkle some salt on them. Grab a few times and filter out the water
Step7:Chop up all the ingredients you need. Sprinkle a small amount of salt on it. Add a spoonful of olive oil
Step8:Stir evenl
Step9:Open wonton mod
Step10:Fold it in two. Turn it over and press it. The shape is like a treasure.
Cooking tips:It's also suitable for dumplings. Because I prefer chicken, I choose chicken breast as filling. You can also use pork as raw material. You can cook delicious dishes according to your own preferences.
