Braised noodles with bean curd

beans:1 large onion:1segment vegetable oil:moderate amount salt:moderate amount noodles:600g sugar:half spoon streaky meat:50g veteran:5 tablespoons ginger:one piece octagon:2 https://cp1.douguo.com/upload/caiku/7/c/e/yuan_7c0547581c88c5c94a390e8bb3e0ac4e.jpeg

Braised noodles with bean curd

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Braised noodles with bean curd

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Hot pot and cold oil. Stir fry with scallion, ginger, garlic and anis

  3. Step3:Add pork and stir fry for 2 minute

  4. Step4:Add the beans and stir fry until the oil enters the bean

  5. Step5:Add two and a half bowls of water, five spoonfuls of soy sauce, half spoonfuls of sugar, some salt, cover and simmer for 20 minutes

  6. Step6:Spread the noodles on the beans. Cover and simmer for ten minutes. Then continue to stir fry until the soup is finished. Finally, finish. After that, all four people eat up in a big pot. They forget to take photos. Everyone praises the delicious food

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised noodles with bean curd

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Braised noodles with bean curd recipes

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