Chinese Food
All Recipes
Homemade red bean paste
At the end of the year, red bean paste will be used in both steamed bread and pastry. The red bean paste bought is always too sweet and a little boring. I feel that it's more suitable for my taste if I don't make it myself. In fact, it's very si... ...
Kelp meat wonton
As usual, wrap the wonton one night earlier. In the morning, just boil it. I don't know how my friends arrange breakfast. According to my personal habit, I arrange it at night. I can cook or fry it in the morning. Friends can pack a lot of wonto... ...
Broccoli with sausage
Eat more broccoli this season. It's very rich. It's not afraid of fat.
Coarse food and fine food. Pattern eating method of potato -- purple potato dumpling
Mood story purple potato is a kind of coarse food with rich nutrition. What's more, purple potato has bright color and soft taste. In order to make Zizai more fiber, try to add purple potato into his favorite steamed dumpling. Through the thin s... ...
Stir fried cumin cauliflower
It's super delicious. It's also delicious with peppers. If you don't like it, you don't need peppers.
Toona mollissima
March comes with the spring wind. The Chinese toon is coming to the bowl. Ha ha
Fried eggs with Chinese toon seedling
There are many ways to eat Chinese toon. Stir fry, mix, steam and cook. Typical dishes include fried eggs with Chinese toon seedling in Hunan Province, tofu with Chinese toon in the north, and fried chicken shreds with Chinese toon sprouts in Si... ...
Steamed duck egg
Domestic snacks are not deliberately beautified.
Steamed codfish
Children's favorite. It's a delicious meal with a small dish.
Egg soup
After giving birth, improve the formula for the baby. The ratio of my formula egg and warm water is 1-2.3. The time of steaming is very exquisite. Bring to a boil. Steam the custard over high heat for 34 minutes. Turn off the heat and simmer for... ...
Tricolor cake
Baby's favorite breakfast
Stewed noodles with tomato
Northerners are fastidious when they eat pasta. It's a pity that I haven't come back to live in the north for a long time. Want to have a bite of authentic braised noodles. From rolling noodles to bittern, you'd better come by yourself.
Snow clam, snow swallow, Lily and lung moistening soup
Niang - er Niu. Why is it dark outside. Erniu - back to Niang. It's a sandstorm outside. Small specially cooked snow swallow, snow clam, Lily and lung moistening Soup for the mother. It was used to clear the lung and lung for the mother. Snow cl... ...
[gourmet kitchen] steamed perch with ham
Fish and Jinhua ham are destined to stay together for the third life. Who makes them match so? Fish is fresh but fishy. Jinhua Ham not only adds freshness and fragrance, but also deodorizes. Among the ingredients, the green plum and bamboo horse... ...
Miss Shan, black beans, sesame, corn flour
I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.
Great love of old people and children
Egg tofu has the functions of nourishing blood and Qi, generating oil and moistening dryness, clearing away heat and detoxifying, rich in protein content, which is beneficial to the recovery of the mother, preventing post natal infection, and tr... ...
Pea yellow
Pea yellow is a traditional snack in Beijing. It's a good choice in spring and summer. The color of the finished product is light yellow, delicate and pure. The taste is sweet, cool and refreshing.
