The weather is coming back to the south of Guangdong. Make yourself a cup of beauty and dehumidification soup
The weather in Foshan is very impermanent. It's hot. It's cold. It's very easy for wet people to get cold and dry mouth. So this season, I prefer this soup to remove heat and moisture. It's the size of a family. Note that pregnant women are not ... ...
This soup can remove dampness and taste spleen deficiency. It is especially suitable for people who stay up late in spring and autumn.
From March to may in the south, a bowl of delicious chicken claw soup rich in collagen comes with heavy moisture.
As soon as spring comes in the south, it will get rid of the dampness. All kinds of soup are necessary. Pigeon soup can dispel dampness and prevent heat rash.
Everyone, our friends are here today. It's the pig head that used to go to the old cat's house to have a meal in Shanghai. Look at the work of the old cat in 2009. Every time he came to the old cat's house to eat, he would fight for the old cat ... ...
In fact, there is no mistake in chicken and duck. Nanru is the same as sufu. It's a good thing.
Red root is a kind of dehumidification herb. I don't know its scientific name. It's just because its root is red after cooking. So it's called red root in local dialect.
The tongue with teeth marks and thick tongue coating are typical signs of heavy moisture. All these discomfort symptoms come from moisture. Usually we think the humidity will be more serious in summer. We should pay more attention to dehumidific... ...
It's hard to make a day in April. Silkworms need to be gentle and wheat needs to be cold. When you travel, you can see the rain. When you pick tea, you can see the overcast. The weather in April is wet and overcast. People are also uncomfortable... ...
It's the first time to try to make milk tea. It's very simple that you don't need to buy milk tea to drink later. You can rest assured if you make it yourself. Finally, I have completed the step chart
The combination of red beans and job's tears is a well-known dehumidification ingredient. It's my favorite cooking method to choose the way of first steaming and then mixing red dates to make a fragrant rice paste. The addition of red jujube mak... ...
Suggested production process - baked potato corner - fried side dishes - fried ohm egg
I usually like to eat rice noodles But fried rice noodles with too much oil and too much food will catch fire So I got this river Noodle Less oil Haha