Chinese Food
All Recipes
Bacon sushi bun
With the approaching of the festival, we are going to enlarge the holiday. Ha ha. So happy. Finally, I have a chance to sleep in. What about missing breakfast? It doesn't matter. We have brunch. This sushi bag is delicious and full. The stuffing... ...
Ham Bread
Bacon bread adapted from Miss Meng. I've made bacon bread without salad sauce once before. However, when there is Bacon, there is no salad dressing. When there is salad dressing, there is no bacon. But it doesn't matter. The filling can be chang... ...
Double berry 3 + 2 soda biscuit
Homemade 3 + 2 biscuits. Fun and delicious...
Cheesecake
It's easy to eat. It's moist, soft and fragrant. It's grandpa Ruike's first time. It's amazing. My God, there is such a delicious cake in the world. (at that time, the pastry for snacks also stayed in chicken cake and sponge cupcakes) I always l... ...
Light Cheesecake
Rich milk flavor, delicate taste
Gorgeous cheese and corn
Corn branding is very common in many restaurants. It's especially popular with children. In fact, it's very simple to make it. It's made of corn cans. If you make it yourself, it's not only healthy, but also clean with oil. Adding in the oven to... ...
Light cheese cake (6 inches)
Light cheesecake. Sweet, light, not greasy. Good taste ~
The year of the dog
The dog has come to celebrate the new year.
Low fat chicken quinoa salad
Quinoa chicken breast salad with avocado. It's easy to make and healthy to eat. It's refreshing with lemon.
Cocoa macarone
The origin of macarone can be traced back to the 19th century, which is the most local cuisine in Viennese, the west of France. The so-called classic must have its best place. Not only is it made of excellent materials, but also its shape is ver... ...
Salty cheese cookies
The taste is crisp and mellow. It's easy to turn when you sip it. The taste is rich. The roasted salad dressing is the finishing touch.
Matcha Mousse Cake
My favorite thing in the new year is to get together with my girlfriends. Make a beautiful mousse cake and share it. I like the taste and color of Matcha. This green touch really has the flavor of spring. I like it~~
