We often have surplus dumpling skins. So in order not to waste dumpling skins, let's make a big change for dumpling skins. Let's turn them into delicious and delicious pizza -#Baicui supplementary food festival supplementary food addition#
It's not a shame for a girl to have a girl's heart, right? You should face your heart. Mm-hmm, you should be more calm in the new year.
I don't have time to knead the dough to make the pizza embryo. Instead of using the Indian flying cake bought by the supermarket, it's really delicious.
In tmall's global preserved meat Festival , I bought my nephew the children's red sausage of HA Roulian. Generally, I opened a bag and sliced it directly. Sometimes it's fried and eaten. I'm trying to say. Can we change the pattern? We can also ... ...
Remember N years ago in the mall. A grandfather in front of the long line Now I can copy it perfectly. It can even be said that I have had it before. The recipe refers to that of many big guys. I have made some changes. I just sent it out to rec... ...
Pumpkin, rice melon, squash, Shandong is called papaya, and Northeast China is called Wumeng melon. There is a northern melon in Hebei Province. Edible. There are two kinds of orange and cyan. The shape is oblate or irregular gourd. The skin of ... ...
If you don't have delicious ingredients at home, you'll go to tmall. I just saw the delicious sausages bought in the import supermarket. There's cheda cheese sausage. It's not my style to chop your hands at once. It's still very fast. After rece... ...
This recipe comes from Dr. Jim Stoppani's six week plan - a shortcut to muscle tears series. Jim Stoppani holds a Ph.D. in exercise physiology from the University of Connecticut, with a minor in biochemistry. He has worked as a private nutrition... ...
Today, I made a Fried Prawn Rice with curry and cheese with Anji coconut curry. It's very delicious. I like this kind of Thai curry very much. It doesn't need to add coconut milk. The steps are simple. Just put the curry into it and you can enjo... ...
Baking brings warmth, delicious food and fun to winter
This dish is necessary for every banquet at home. It is also the most praised by friends and relatives.
It's very simple because it doesn't use finger biscuits or yolks. Although it's not the traditional way of tiramisu, it's more convenient and easy to make. You can also eat the taste of tiramisu. Plus I'm not sure about raw eggs, so you can try this.
I love cheesecake no matter when I go out to coffee shop or restaurant for dessert. Later, I found that heavy cheese is so simple. Why not make it at home?. It can also adjust the sweetness and heavy cheesecake according to its own taste-
The sandwich part of this biscuit is made by myself. The cream in the middle is pure cream without addition. The cream biscuit made by this method is quick and easy to eat, and the taste is also quite good.
In light cheesecake
Dad didn't go home for dinner last night. There was also leftovers. Making today's breakfast. Kwai and delicious.
I like its softness, fragrant lips and teeth, instant entrance, small and fresh feeling.
It's a super fast and convenient food. Cut the fresh bamboo shoots and melons into thick slices, evenly wrap the egg liquid, and finally put on the mashed mozzarella cheese and the broken Bigen fruit. You can also draw when it's hot. Bamboo shoo... ...
Steamed rice sauce on tomato. Add cream and cheese powder. Perfect blend of thick cheese and sour sweet tomatoes. official account of microcommunity .