Chinese Food
All Recipes
Stir fried pork heart with tea sauce
There are peanut kernel, sesame kernel, fish sauce, shrimp, spices and so on in the sauce, so it's delicious, fragrant and sweet. It can be used to make more fishy ingredients to freshen and deodorize. So. I took it to fry a pig's heart. Pig hea... ...
Rice with pineapple and coconut
On vacation in Hainan. Coconuts and pineapples are really fresh. It's perfect to make coconut pineapple rice. It's also the favorite of Liubao.
Prawn assorted casserole
[prawn assorted pot] is very delicious. In other words, fresh eyebrows off is too fresh. First, use ham slices and mushrooms to make soup. The fresh sweetness of mushrooms is mixed into the soup water. Then put tofu and carrots. Finally, put pra... ...
Roasted chicken gizzards with garlic and sesame
It has the functions of dissolving, accumulating, removing stones, fixing, taking and shrinking urine. The components of gizzard mainly include stomach hormone and keratin amino acid. The gizzard has the function of increasing the secretion of h... ...
Home style spring cake
It's like a way of making pancakes.
Stewed mutton tendon with red wine
Mutton is warm. It can not only keep warm, but also nourish the body. It's called winter tonic. It's most suitable for eating in winter. The Lunar New Year is approaching. What we are looking forward to most is family reunion. We have dinner tog... ...
Fried rice with egg
Simple and delicious. The ingredients can be increased or decreased as you like.
Vermicelli with minced meat
The nutritional components of vermicelli are mainly carbohydrate, dietary fiber, protein, niacin, calcium, magnesium, iron, potassium, phosphorus, sodium and other minerals. Fans have good taste. It can absorb the taste of all kinds of delicious... ...
Homemade flower cake Lotus crispy
It's a lotus pie made in summer. It can be replaced by rose petals or other petals. Flower jam can be bought online or made by yourself. When a girl receives a bunch of roses, she can think about rose jam
Mapo Tofu ~ spicy, fragrant and tender
A qualified Mapo bean curd has a meat flavor at the entrance. It's delicious when chewed carefully. It's a classic Sichuan dish. The main raw materials are tofu, minced meat, pepper and pepper. It tastes spicy, hot, tender, crispy, fragrant and fresh.
Braised beancurd with minced pork
I can't buy the golden dragon fish grandma's small mustard seed oil from a big supermarket. 55 I like it when I was a kid. The beancurd and the meat are braised together. The beancurd sucks the oil and tastes delicious. Even the fat meat is not ... ...
