Chinese Food
All Recipes
Polish bean paste bun & Polish sausage roll
I fell in love with Polish seeds. I have made Polish seeds twice recently. Procrastination is like me. I just sorted out the recipe. This time, I made two kinds of small meal bags. One is made of bean paste, and the other is made of sausage roll... ...
Tremella, wolfberry and date soup
Tremella soup. It's a real affordable beauty artifact. It's super nourishing for the body. Food tonic. Must drop. It's a kind of nut in the Middle East. It's sweet and dense. It's called desert vitamin pill. I often use it to make soup and porri... ...
Millet, red dates and wolfberry porridge
This porridge has the functions of clearing away heat and thirst, invigorating the stomach and removing dampness, regulating the stomach, protecting the liver, etc.
Big mungbean bag
I have a lot of mung bean filling left in the mung bean pastry class. I made a soybean bag. I feel it's not bad.
Pumpkin rolls
Pumpkin has a lot of nutrients and high nutritional value. It's rich in vitamins and carotene. It's good for beauty and beauty. I like its sweet taste. I love its brilliance and romance three point one four Happy. -
Sweet and sour Crispy Tofu
Sweet and sour Crispy Tofu is a household dish made of tofu. Tofu contains a variety of minerals. It can supplement calcium, prevent osteoporosis caused by calcium deficiency, promote bone development, and is extremely beneficial to bone growth ... ...
Sweet and sour lotus root
Sweet and sour lotus root is a classic home dish. It's sweet and sour, crispy and refreshing. The way to make sweet and sour lotus root is what we usually call stir fry. stir fry is the most commonly used method of cooking ingredients in the kit... ...
Corn flour sugar pancake
Wai. Look at the children's shoes on the mobile phone. Click to pay attention to sister youmi. More recipes and delicacies will arrive at you at the first time. The pasta is delicious. It's the first choice for breakfast with the addition of cor... ...
Spring cake of solar eclipse
The crust is thin and transparent. The stuffing is very rich. Even if you eat the crust separately from the stuffing, it's delicious. Not to mention the taste of dressing and wrapping. The fillings are different from the shredded pork with Beiji... ...
Super low fat mushroom soup
A can chef will win the battle. Super low fat mushroom soup. It's fragrant and smooth for ten minutes. Have a bowl for breakfast. Have a bright mood all day~
Crystal dumplings
My daughter and I love this kind of dumpling. It's golden when steamed. But I'm so hungry today. I can't wait to eat after steaming. It tastes great.
Fresh and smooth tofu brain
It's getting warmer. Make a bowl of delicious tofu brain in the morning. Start a good day.
Black fish ball
It's easy to learn. It's quick to start. Children with high protein in fish are most fond of nutrition and most important to clean and rest assured.
Jianpi Zhike tea
Resolving phlegm, strengthening spleen, relieving cough and regulating qi
Glutinous rice rolls with sweet bean flour Kwai.
Can chef don't have to stomp in the boring kitchen. Sweet Nuo's donkey rolling microwave oven can do it. Lazy cancer eaters can unlock new skills.
Peach gum, tremella and red dates soup
Delicious nutrition, beauty and beauty
Beef mashed potatoes
The highest level of mashed potatoes is mashed potatoes with minced meat. Kuai has a spoonful of mashed potatoes sprinkled with sauce. When it's eaten, it's full of fragrance in addition to its dense taste. It's unforgettable.
Leek and egg pie
I really like the vegetable market in spring. Fresh bamboo shoots, peculiar Chinese toon and green water celery will give birth to a unique delicacy in spring behind every kind of food. Although this leek egg cake can be made all year round, I a... ...
