Chinese Food
All Recipes
Soup pouches
I'm good at making delicious food for my family. I'm not good at what my family likes. My photography technology is not good. So I'm not afraid to take photos. I can't take beautiful pictures. But you can make it according to my formula to ensur... ...
Steamed vegetables
Sour, sweet and spicy taste. Focus on vinegar, sugar and hot sauce. Appropriate amount of other seasonings
Stewed chicken in pressure cooker
Because a person with a half-year-old son. Cooking is simple. Just at the Dragon Boat Festival, I brought home a local chicken and rice wine made by myself. I thought of stewing chicken in a pressure cooker. The stewed chicken is much more tende... ...
Red and white shredded radish
I want to eat shredded radish. But the color of the white radish is a little too plain. So I joined in XinLiMei. Refreshing taste
[micro rabbit recipe] has a strong sauce. Shredded pork with Beijing sauce
A dish you can often eat in a restaurant. Shredded pork with Beijing sauce. Usually when we eat it, we wrap it in spring roll skin or bun. The shredded meat wrapped in rich sauce and the thin shredded green onion have a unique flavor.
Braised eel
It's the first time to cook eel. It's all done according to my own ideas... It's delicious.
Bean curd with shrimp
I don't want to cook in the kitchen in summer. I want to make a light and refreshing steamed dish. It's smooth and tender Yuzi tofu. It's served with fresh shrimps. One bite at a time. It's a little fresh and delicious in the hot summer.
Spicy chicken
Family members like to eat the special fried chicken of a fried chicken shop at the door of their home. They often visit. I'm a senior. I'm a cook
The gold proportion of making cold noodles in North Sichuan
Sichuan cuisine is my favorite cuisine. When it comes to Sichuan cuisine, I have to mention cold noodles in northern Sichuan. For people like us who are not hot and unhappy, it's like Wu Yanzu in cold dishes.
Heart is flesh
My baby likes steamed meat these days. But he doesn't like vegetables. So he uses red pepper to steam. This is a nutritious bar. My baby also likes it.
Chaoshan noodles soup
I haven't eaten the rice noodle soup for a long time. I made rice noodle soup this morning for the children's breakfast. It's light and fragrant. My little brother ate a bowl full of rice noodle and then added a small half^_ ^I'm happy when they... ...
Diced chicken with bean
Maodou is a kind of fresh legume vegetable. It has a high content of various vitamins and minerals. The nutritional value of Maodou is very high. It is suitable for adults and children to eat. Maodou. No matter it is boiled salted Maodou or peel... ...
Learn to beat cucumber in cold sauce in one minute
It's a cold dish. It's simple but not casual. It's delicious and doesn't need to worry about gaining weight. It's easy to solve the problem of what to eat every day ~ ~ take a refreshing cucumber ~ I'll teach you one minute ~
Homemade spicy chicken wings
Spicy food is one of the favorite snacks of our generation after 80's. The taste of spicy root makes people want to eat one package and the second package. With the exposure of the hottie Workshop on TV news, let's all the hottie lovers say that... ...
