Chinese Food

Medium pumpkin bread

The dough with pumpkin puree is golden. The bread is soft and delicious. The light pumpkin is sweet and fragrant. No matter how bad the weather is, having breakfast also has the feeling of putting sunshine into your mouth. Two ways of baking are... ...

Fritillary mussel with moss

Minced pork fritillary. It's always very hot. It's actually Qifeng cake. It's composed of minced pork and salad. The taste is very delicate and the aftertaste is long. It's suitable for all ages. -

Crispy cranberry and coconut ball biscuit

Mom doesn't like very sweet things. This biscuit reduces the sugar content on the basis of the original. There's no salt. It's mainly based on the sweet acidity of cranberry. So the sweet and crisp biscuit has a little acidity. It's delicious -

Rainbow pizza

For those who don't like eating vegetables, pizza is the best choice to spread all kinds of vegetables. There are also tomato and minced meat pizza sauces, which are popular with all of them. They are bright in color. They absolutely attract the... ...

Minimalist meal bag

This bread is made for one of my relatives. I can't eat milk, sugar or any coarse food. So this simple little meal bag came out.

99% success rate of non bubble cocoa sponge cake

When it comes to sponge cake, it's really a barrier in many people's mind. Can't control the whole egg? Today, learn from the Japanese Daren's practice. To show an egg type sponge cake practice. It is to beat the egg cream first, then the egg yo... ...

Fennel omelette

Sweet and Sour Shrimp

Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be nursed after illness. My child just doesn't like shrimp. But he likes sour, sour and sweet taste best. He made this sweet and Sour Shrimp. ... ...

[wheat cheese bread] low key but deep surprise

Lin Yuwei's latest inspiration comes from a casual trip to Europe. The fragrance of wheat. The aftertaste of cheese is long. Gently break off the bread. The cheese is slowly exposed. One bite off. It also has the pastoral flavor of raisins. It s... ...

Sausage Octopus

Pumpkin pie

Nanchong baozi

Spring cake

Pancakes are pancakes made of flour. They are usually eaten with cabbage. The earliest. Pancakes and vegetables on a plate. Become spring plate.. The Song Dynasty's Guangji at the age of five quoted the Tang Dynasty's four seasons mirror as spri... ...

Bee doughnut

If you want to learn complementary food, you can use wechat to share complementary food every day. Wechat-2930323933

Rougamo

-

[pure bread heart] country staff

When it comes to the romantic country - France, in addition to the magnificent triumphal arch and the famous work Notre Dame in Paris, the little bee will also think of the traditional bread in France - the country baguette. Baguette in French m... ...

Waffle

Favorite collection + attention

Black bean cake with Matcha

Add Matcha powder. Make the cake more beautiful.

Roasting method of colorful meat pine egg yolk crispy with fresh duck egg yolk

I've made yolk pastry and bean paste pastry many times before. They are all single color. This time I made four colors. In summer, I should make multi-color pastry. It's very eye-catching. Salty and sweet taste of meat pine bean paste egg yolk c... ...

Barbecued Pork Bun

I haven't finished the Cantonese sausage in winter. I suddenly want to make a barbecue bag. It's a sausage version of BBQ. It's simple and delicious.