Chinese Food
All Recipes
Braised pig ears with soy sauce
The autumn wind blows my stomach slightly, and I can't help but smoke the rhythm that the pig's ears can't stop its mouth when serving this dish.
Braised silver carp and jade
There is a good-looking, delicious and easy to cook food in Japanese cuisine. It's salty for the old and the young. And it has a nice name. It's called yuzishao. Yuzishao is actually the omelet with a lot of lining. Generally, fish mince, shrimp... ...
Sweet scented osmanthus
This evening, I'll eat sweet osmanthus wine to brew round. It's sweet, fragrant, soft and delicious.
Sauerkraut fish
I caught several big head fish last night. I happen to have a bag of pickled vegetable fish at home. That's it.
Cod and pumpkin congee
Make healthy and nutritious complementary food for your baby.
Stewed chicken wings with German beer
My son's good classmate went to Germany to study after high school. He never forgot to send a postcard or other souvenirs to his son when he went to another country to play in foreign countries for several years. Of course, he never forgot to br... ...
Tomato
Eggs are the easiest for babies to absorb. A bowl of chicken cake in the morning contains vegetables and is full of nutrition.
White fungus, papaya and peach gum soup
It's coming into winter soon. The skin is dry in autumn and winter. So it's helpful to eat more nourishing soup. It's the first time for tremella soup with papaya. Besides, it's really moisturizing and refreshing with peach gum -
Pumpkin noodles with shrimp wonton
It's almost winter. A bowl of warm and intimate noodles is very touching. I like Fulinmen's vegetable u pumpkin noodles. It saves the time to make my own hand-made noodles. It's more nutritious. The taste is strong. The color is light yellow and... ...
Fried eggs with shrimp
Today's prawns are quite big, and the mud intestines are not very clean. With it, we made the most common shrimp eggs. Shrimp Q shells, eggs smooth and tender. Delicious. -
Halloween frosted biscuit
Frosted biscuits. Witch fingers biscuits are all the necessary snacks for Halloween every year. Halloween is coming this year. Let's do it
Basic cooking shallot crispy
I always feel that there is no fragrance when I buy the necessary crispy shallot for Taiwan dishes. I just summon up courage to fry myself. I thought it would be very difficult to control the oil temperature, but I succeeded once. There are thre... ...
Shaanxi snack steamed cake
Look at the blooming flowers. Zhou Ying's favorite steamer cake has been bought several times outside. Last night, I saw a friend drying his own cooking in the circle. I started immediately. I soaked jiangmi and hongyundou. I came back from work... ...
Home recipe -- stewed pig lung with figs
Going home for dinner -- tired for a day, busy for a day, back home. Another bowl of hot rice later. A bowl of hot soup. A dear person waiting for it is happy fig pot pig lung. People in Guangfu like to drink soup. There is even a saying that so... ...
Spinach and egg soup
You all remember. Popeye in the cartoon uses spinach to replenish energy. Spinach is a kind of vegetable all year round. It has high nutritional value and rich vitamin content. It is known as the treasure house of vitamin. -
Xiaoyu's microwave dried shrimps
This fragrant microwave oven is very simple. A Kwai pot, a microwave oven, is OK. No other special tools are needed. The dried shrimps are eaten now. It's a very fast recipe. Oh, I haven't even sprinkled salt. After all, most of the shrimp are b... ...
Vegetarian tofu vegetable roll
Get 100 vegetarian recipes. Add wechat-ablert1. Zero calorie burden. Steam out the original tofu and vegetables for nutrition and freshness. 2. no hair noodles. No need to learn stuffing. Simple Kwai. 3. No friends. How many times do you want to... ...
Fried rice with scallops
I often order fried rice in the Cantonese restaurant. It's clear-cut, fresh and delicious. I tried it at home when I had time. It's good.
