Chinese Food
All Recipes
Appetizer at a sip. Save the loss of appetite
It's a hot summer day. Maybe you don't have much appetite? I love cold dishes recently. When I'm lazy, I'll go to the stall with my beer and buy a variety of vegetable dishes to eat. Yummy is yummy. But it's really expensive to sell a dozen yuan... ...
Cowpea garland meatball
Jeanne delicacy's new children's fresh meatball. No preservatives added. The taste is soft and suitable for babies over 1 year old.
Spicy crayfish two uncle food collection
The best time to have a drink and a plate of crayfish with friends is coming. Uncle Er can't wait to prepare a spicy crayfish match match.
Army pot two uncle food collection
Army pot
Braised noodles with bean curd
It's too hot in summer to cook, so it's a good choice to eat instant noodles. What I do is for two people -
Eat it in summer can clear away heat and toxin, dispel dampness and heat. But you seldom give it to your baby.
Nutritious fresh duck soup with reference to the age of - 11m + we have to pay attention to auxiliary food. Today, I made a bowl of soup for my baby with duck meat. It is especially suitable for preventing hand, foot and mouth and feeding sick b... ...
Starry sky, story
Under the New Stone Mountain ☑
Rice with pickles and pork
Xiaobian felt that this day could not be described by heat. It's so hot in June. What to do next. I'm afraid it's going to melt when I go out. When it's hot, you have a bad appetite. You have no appetite to eat. You are not in the mood to work i... ...
Super calcium supplement baby food. Popeye's spinach cheese cake
Spring and summer is a good season for babies to rub against the heights. Today, we will bring you a super calcium supplement, spinach cheese cake, to help babies grow taller. (๑̀ㅂ́) although it's called cake, it's not that kind of cake for dess... ...
Curry Seafood Rice
I really like curry dishes. With rice, I would like to eat more every time. The taste of delicious curry and fresh and tender seafood is really good. The soup is rich and delicious. The seafood is mixed with curry taste. I wish I could eat all t... ...
Pancake with vegetables
I often see Henan friend taco in my circle of friends. Today, I'll pull out a piece of grass and make one myself.
Stir fried carrot and Chinese toon with black fungus
When I was a child, I often ate scrambled eggs with Chinese toon sprouts. I couldn't eat all of them all at once. Adults would rub the whole Chinese toon sprouts with salt and put them. Next time, I would wash the salt and cook them. I haven't e... ...
Spaghetti with tomato, ham and cheese
I feel like spaghetti. It's better to stir fry it at home than it is outside. -
Glutinous rice balls
Steaming is a traditional cooking technique in Hubei. It can keep the nutrition of the ingredients to the maximum extent. There is a place in Hubei that people call the hometown of steaming vegetables. There is a custom of no vegetables, no stea... ...
Xiaoyu's private chef baked prawn and tomato rice with cheese
Cheeses and baked tomato with cheese, please welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Quick chicken Kwai seaweed small wonton
A bowl of wonton can be made in ten minutes. It's suitable for office workers. Generally, I use frozen yuntun. I can go to the supermarket to buy it. I can also make it by myself. Make more freezing. Breakfast will be ready. -
Steamed rice with beef
Lazy Kwai's homemade beef steamed bread is simple. Sauce is strong. One mouthful of meat and one meal. Meat is smooth. Eat well.
Fish flavored loofah: creating ins style food at home
Are you still making soup? Try this. Vegetables taste like meat. Next meal is great-
Baby's supplementary diet of wax gourd and shrimp cake
Don't use it to stew for more than 12 months. Let's change the way to eat for the baby. It's hot in summer. It's delicious and tonic. Let's introduce the winter melon + fresh shrimp, which is the most seasonal match. Wax gourd is a typical veget... ...
Fried mushroom with butter
Can chef, the once-in-four-year National World Cup is coming again. Dai Jun, a national food warm man, only uses a pan to teach you how to make a western style fried mushroom with butter. This is probably the most tender and juicy way to make mu... ...
